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Frozen Peach Lemonade Recipe

Frozen Peach Lemonade

A frosty, refreshing summer slush blending frozen sweet peaches with tart lemonade and a touch of honey.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Drinks
Cuisine: American
Calories: 180

Ingredients
  

  • 3 cups frozen sliced peaches
  • 1 cup lemonade Chilled
  • 2 tbsp fresh lemon juice
  • 2 tbsp honey or agave syrup
  • 0.25 cup cold water Use as needed to adjust thickness
  • 1 slice fresh peach For garnish

Equipment

  • High-speed blender
  • Tall glasses

Method
 

  1. Place the frozen sliced peaches, chilled lemonade, fresh lemon juice, and honey into a blender.
  2. Blend on low speed to break up the fruit, then increase to high until smooth.
  3. Add cold water one tablespoon at a time if the mixture is too thick to blend properly.
  4. Taste the slush and blend in extra honey if you prefer a sweeter drink.
  5. Pour into chilled glasses, garnish with a fresh peach slice, and serve immediately.

Notes

  • Use completely frozen peaches instead of ice cubes to avoid watering down the flavor.
  • Leftover slush can be frozen in ice cube trays to drop into iced tea later.